Why choose the slate plate as restaurant plates ?

Why choose the slate plate as restaurant plates ?

There are few things more visually pleasing than the stark contrast of natural, deep black slate against the light and welcome presence of fresh cheeses, fruit, meats and breads.

Slate has always been the staple when it comes to plating cheese because of its unique physical properties and visual appeal; the dark color of the natural stone brightens your cheeses and other foods making your dishes or offerings more vibrant and attractive.

Our footing keeps the slate plate stable on the table and easy to pick up, and the board is easy to clean by hand or in the dishwasher…that's why our used as restaurant plates!

And we have other materials ,like marble plate,wooden board ...